Adrienne Jordan
Adrienne Jordan
Freelance writer, Out of Office

In these islands off South Carolina, you’ll find Gullah food cooked the way it was 150 years ago

The isolation of the Sea Islands helped preserve the West African culture of slaves’ descendants, keeping the arts, culture and cuisine strong for generations.

Scuba diving while black: Why the underwater adventure is even more challenging for people of color

One scuba diver has traveled the world — but dreams that one of her friends will join her someday, despite the stigma of swimming in the black community.