Another seasonal beverage is joining the team of pumpkin spice lattes and Shamrock Shakes. For Easter, McDonald's is introducing the Cadbury Crème Egg McFlurry, based on the popular English candy — but in Canada, the U.K., Australia and New Zealand after 10:30 a.m., according to Today.
The base is soft-serve vanilla, which is blended with Cadbury milk chocolate bits and then topped with a yellow and white cream fondant that's similar to what's found inside the chocolate Cadbury eggs.
One of these has about 383 calories and a whopping 54.4 grams of sugar per serving, according to the McDonald's website.
Twitter users to expressed their joy over the new McFlurry flavor, although many are upset over its limited availability:
Sorry, Americans. It's hard enough to get those little eggs in general.