You're lying if you claim this never happened to you:
It's a classic scenario: You've just got a big, juicy cheeseburger and you're feeling ravenous.
So naturally, you dig right in ...
... Only to watch all the toppings you meticulously selected — onion, tomato, lettuce, ketchup, Russian, ranch, etc. — topple right out of your burger bun. Womp, womp.
Stress no more. Science has your back.
Engineering experts spent four months researching how to best hold a burger. After collecting data including 3-D scans, they found the answer.
Here's what to do:
1. Clutch the burger with your pinky and thumb on the bottom of the burger to hold the toppings in.
2. Take a big bite into that burger.
Here's how it's done:
Celebrate your newfound skill by making tonight burger night.