Serena graduated from Harvard University with a degree in Sociology and a minor in French. After graduation she went on to study cooking at Le Cordon Bleu Paris, graduating in November 2011. Since then, Serena has been busy being a domestic goddess and food blogger in NYC. She is currently working on her first cookbook. Check out her domestic dalliances at: http://www.domesticate-me.com
Summer Recipies: Stun Your Guests With This Summer Cocktail
Super Bowl Recipes: Healthy Snacks For Super Bowl Sunday
Chicken Soup Recipe: What to Eat When You Have the Flu
Christmas Recipes: How to Bring the Smell of Christmas Into Your Own Home
Thanksgiving 2012: Easy Recipes for the Novice Cook
Recipes for One: Pan Fried Sole with Sauteed Zucchini and Cherry Tomatoes